Art\u0131q tur\u015fu m\u00f6vs\u00fcm\u00fc g\u0259lib. Bir \u00e7oxlar\u0131n\u0131n sevimlisi olan tur\u015fulardan z\u0259h\u0259rl\u0259nm\u0259d\u0259n \u00f6z\u00fcm\u00fcz\u00fc nec\u0259 qoruya bil\u0259rik?<\/p>\n
M\u00f6vzu il\u0259 ba\u011fl\u0131\u00a0BiG.AZ<\/a>-a dan\u0131\u015fan qida eksperti Asim V\u0259liyev bildirib ki, tur\u015fudan z\u0259h\u0259rl\u0259nm\u0259 \u0259sas\u0259n onun d\u00fczg\u00fcn haz\u0131rlanmamas\u0131, saxlanma \u015f\u0259raitin\u0259 riay\u0259t edilm\u0259m\u0259si v\u0259 ya t\u0259hl\u00fck\u0259siz qaydalara \u0259m\u0259l olunmamas\u0131 hallar\u0131nda ba\u015f ver\u0259 bil\u0259r: Art\u0131q tur\u015fu m\u00f6vs\u00fcm\u00fc g\u0259lib. Bir \u00e7oxlar\u0131n\u0131n sevimlisi olan tur\u015fulardan z\u0259h\u0259rl\u0259nm\u0259d\u0259n \u00f6z\u00fcm\u00fcz\u00fc nec\u0259 qoruya bil\u0259rik? M\u00f6vzu il\u0259 ba\u011fl\u0131\u00a0BiG.AZ-a dan\u0131\u015fan qida eksperti Asim V\u0259liyev bildirib ki, tur\u015fudan z\u0259h\u0259rl\u0259nm\u0259 \u0259sas\u0259n onun d\u00fczg\u00fcn haz\u0131rlanmamas\u0131, saxlanma \u015f\u0259raitin\u0259 riay\u0259t edilm\u0259m\u0259si v\u0259 ya t\u0259hl\u00fck\u0259siz qaydalara \u0259m\u0259l olunmamas\u0131 hallar\u0131nda ba\u015f ver\u0259 bil\u0259r: “Tur\u015funun haz\u0131rlanmas\u0131nda istifad\u0259 edil\u0259n t\u0259r\u0259v\u0259zl\u0259r v\u0259 qablar tamamil\u0259 t\u0259miz olmad\u0131qda, botulizm adl\u0131 t\u0259hl\u00fck\u0259li bakteriya (Clostridium botulinum) \u0259m\u0259l\u0259 g\u0259l\u0259 bil\u0259r. Bu bakteriya tur\u015fu i\u00e7\u0259risind\u0259 toksinl\u0259r yarad\u0131r ki, bu da sinir sistemin\u0259 ciddi z\u0259r\u0259r ver\u0259 bil\u0259r. Tur\u015fu haz\u0131rlanan qablar\u0131n d\u00fczg\u00fcn sterilizasiya olunmamas\u0131 bakteriyalar\u0131n artmas\u0131na \u015f\u0259rait yarad\u0131r. Tur\u015funun i\u00e7\u0259risind\u0259…<\/p>\n","protected":false},"author":2,"featured_media":759623,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[1],"tags":[],"aioseo_notices":[],"gutentor_comment":0,"rttpg_featured_image_url":{"full":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"landscape":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"portraits":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"thumbnail":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu-500x280.png",500,280,true],"medium":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"large":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",640,360,false],"1536x1536":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"2048x2048":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false],"post-thumbnail":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu-240x172.png",240,172,true],"advps-thumb-one":["https:\/\/arantv.az\/wp-content\/uploads\/2024\/10\/tursu.png",648,364,false]},"rttpg_author":{"display_name":"V\u00fcsal Rafiqo\u011flu","author_link":"https:\/\/arantv.az\/?author=2"},"rttpg_comment":0,"rttpg_category":"C\u0259miyy\u0259t<\/a>","rttpg_excerpt":"Art\u0131q tur\u015fu m\u00f6vs\u00fcm\u00fc g\u0259lib. Bir \u00e7oxlar\u0131n\u0131n sevimlisi olan tur\u015fulardan z\u0259h\u0259rl\u0259nm\u0259d\u0259n \u00f6z\u00fcm\u00fcz\u00fc nec\u0259 qoruya bil\u0259rik? M\u00f6vzu il\u0259 ba\u011fl\u0131\u00a0BiG.AZ-a dan\u0131\u015fan qida eksperti Asim V\u0259liyev bildirib ki, tur\u015fudan z\u0259h\u0259rl\u0259nm\u0259 \u0259sas\u0259n onun d\u00fczg\u00fcn haz\u0131rlanmamas\u0131, saxlanma \u015f\u0259raitin\u0259 riay\u0259t edilm\u0259m\u0259si v\u0259 ya t\u0259hl\u00fck\u0259siz qaydalara \u0259m\u0259l olunmamas\u0131 hallar\u0131nda ba\u015f ver\u0259 bil\u0259r: “Tur\u015funun haz\u0131rlanmas\u0131nda istifad\u0259 edil\u0259n t\u0259r\u0259v\u0259zl\u0259r v\u0259 qablar tamamil\u0259 t\u0259miz olmad\u0131qda, botulizm…","_links":{"self":[{"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/posts\/759622"}],"collection":[{"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/arantv.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=759622"}],"version-history":[{"count":1,"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/posts\/759622\/revisions"}],"predecessor-version":[{"id":759624,"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/posts\/759622\/revisions\/759624"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/arantv.az\/index.php?rest_route=\/wp\/v2\/media\/759623"}],"wp:attachment":[{"href":"https:\/\/arantv.az\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=759622"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/arantv.az\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=759622"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/arantv.az\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=759622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n“Tur\u015funun haz\u0131rlanmas\u0131nda istifad\u0259 edil\u0259n t\u0259r\u0259v\u0259zl\u0259r v\u0259 qablar tamamil\u0259 t\u0259miz olmad\u0131qda, botulizm adl\u0131 t\u0259hl\u00fck\u0259li bakteriya (Clostridium botulinum) \u0259m\u0259l\u0259 g\u0259l\u0259 bil\u0259r. Bu bakteriya tur\u015fu i\u00e7\u0259risind\u0259 toksinl\u0259r yarad\u0131r ki, bu da sinir sistemin\u0259 ciddi z\u0259r\u0259r ver\u0259 bil\u0259r.
\nTur\u015fu haz\u0131rlanan qablar\u0131n d\u00fczg\u00fcn sterilizasiya olunmamas\u0131 bakteriyalar\u0131n artmas\u0131na \u015f\u0259rait yarad\u0131r. Tur\u015funun i\u00e7\u0259risind\u0259 kif, bakteriya v\u0259 dig\u0259r mikroorqanizml\u0259r inki\u015faf ed\u0259 v\u0259 bu da z\u0259h\u0259rl\u0259nm\u0259y\u0259 s\u0259b\u0259b ola bilir. Tur\u015fu haz\u0131rlanmas\u0131nda pH s\u0259viyy\u0259sinin 4.6 v\u0259 ya daha a\u015fa\u011f\u0131 olmas\u0131 vacibdir. Bu s\u0259viyy\u0259 t\u0259min edilm\u0259dikd\u0259 bakteriyalar \u00e7oxalma\u011fa ba\u015flay\u0131r .
\nTur\u015fular s\u0259rin yerd\u0259 v\u0259 qaranl\u0131q \u015f\u0259raitd\u0259 saxlanmal\u0131d\u0131r. Y\u00fcks\u0259k temperaturda v\u0259 g\u00fcn\u0259\u015f i\u015f\u0131\u011f\u0131na m\u0259ruz qald\u0131qda bakteriya v\u0259 g\u00f6b\u0259l\u0259kl\u0259rin artmas\u0131 m\u00fcmk\u00fcnd\u00fcr.
\nTur\u015fu haz\u0131rlad\u0131qda istifad\u0259 edil\u0259n duz v\u0259 sirk\u0259nin miqdar\u0131 normadan az olduqda, tur\u015funun t\u0259bii qoruyucu x\u00fcsusiyy\u0259tl\u0259rini z\u0259ifl\u0259dir v\u0259 bakteriyalar\u0131n yaranmas\u0131na s\u0259b\u0259b olur.
\nTur\u015fu bankalar\u0131n\u0131n qapaqlar\u0131 h\u0259r il d\u0259yi\u015fdirilm\u0259lidir. K\u00f6hn\u0259 qapaqlar hava ke\u00e7irdikd\u0259 bakteriyalar\u0131n \u00e7oxalmas\u0131 \u00fc\u00e7\u00fcn z\u0259min yaran\u0131r.
\n\u018fg\u0259r tur\u015funun r\u0259ngi, dad\u0131 v\u0259 qoxusu adi haldan f\u0259rqlidirs\u0259, onu istifad\u0259 etm\u0259k m\u0259sl\u0259h\u0259t deyil. Z\u0259h\u0259rl\u0259nm\u0259 riskind\u0259n qorunmaq \u00fc\u00e7\u00fcn tur\u015fu haz\u0131rl\u0131\u011f\u0131 zaman\u0131 gigiyena qaydalar\u0131na v\u0259 d\u00fczg\u00fcn saxlanma \u015f\u0259rtl\u0259rin\u0259 diqq\u0259t yetirm\u0259k vacibdir”.<\/p>\n